A railroading staple: The caboose

Caboose For more than a century, the caboose was a fixture at the end of every freight train in America. Like the red schoolhouse and the red barn, the red caboose became an American icon. Along with its vanished cousin the steam locomotive, the caboose evokes memories of the golden age of railroading. There are […]

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Broadway Limited HO EMD SD40-2 diesel delivers power with realistic sound

Broadway Limited HO EMD SD40-2 diesel This good-looking EMD SD40-2 is Broadway Limited Imports’ first modern HO diesel locomotive. It’s a ready-to-run model that produces plenty of realistic sound during operation thanks to a factory-installed QSI Quantum sound system and automatic dual-mode decoder. The SD40-2 operates smoothly on layouts using either DC or Digital Command […]

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The ways to and from Denver

In the Fall 2001 issue of Classic Trains magazine, Senior Editor Dave Ingles recounts his train trip to and from Denver in May 1967. His detailed notes of train consists and time-keeping of arrivals and departures are presented here. May 11, 1967 IC #21, Green Diamond, Springfield, Ill.-St. LouisIC 4023 E8AIC 4109 E9B CofG 812 […]

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Amtrak’s beginnings

Today you can ride across the United States aboard long-distance Amtrak trains such as the Lake Shore Limited, Silver Star, California Zephyr, or Texas Eagle. The dining cars serve tasty, regional cuisine and the double-deck Sightseer Lounge cars offer a superb platform for viewing America. However, 30 years ago passenger trains in the United States […]

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Amtrak trains on May 1, 1971

Note: Most trains grouped in pairs. Prior to November 14, 1971, Amtrak did not assign its own train numbers, instead using numbers assigned by the individual freight railroads operating its trains. 101, 104 – Metroliner – New York-Washington (Ex. Sun.)103, 100 – Metroliner – New York-Washington (Ex. Sat. and Sun.)105, 106 – Metroliner – New […]

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Last call to dinner

Enjoying a meal on board a moving train is an experience that is as popular today as it was in the late 1800s when the first dining cars were introduced on passenger trains. The singular combination of mouth-watering food, good company, and ever-changing scenery remains a selling point of long-distance train travel. “Settle down in […]

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